Passover Menu
Available Friday, April 19th through Saturday April 27th
***All orders must be placed by 10am on Tuesday, 4/16 for Pick Up 4/19, 4/20 & 4/21
Friday, 4/19 10am for Pick Up 4/22 thru 4/23
Monday, 10am 4/22 for Pick Up 4/24 thru 4/27
Cakes
Flourless Chocolate
Raspberry Mousse
6” - $30 8”- $40 10”- $55
Flourless Chocolate Roulade
With White or Dark Chocolate Mousse Filling
11” - $40
Individual Pastries
Flourless Chocolate Roulade
White or Dark Chocolate Mousse Filling
$4.75 each
Meringue Cups
Lemon Curd and Fresh Berries
$4.75 each
Raspberry Mousse
$4.75 each
Cookies
Coconut Macaroons Plain or Chocolate Dipped
Almond Macaroons filled with Chocolate Ganache or Raspberry Jam
$22.00/pound
Sarah Bernhardts $2.00 each
