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Delivering you the latest
news and happenings at
The SoNo Baking Company
& Café
Press / Events
Book Revue, Wednesday, December 8 at 7 PM
313 New York Avenue, Huntington, NY 11732
www.bookrevue.com/JohnBarricelli.html
Connecticut Style
John Barricelli prepares Tomato Cobbler on
CT Style.
Click
here
to see his recipe for
Tomato Cobbler
.
Westport Continuing Education
Baking at SoNo Baking Company
The Today Show
John Barricelli prepares his signature recipe for Blueberry Necatrine Buckle in a recent appearance on NBC’s
Today Show.
Hartford Courant
A Piece of Cake: Master Baker John Barricelli Recalls His Inspirations
The Hour
Barricelli whips up SoNo Baking Company cookbook
The Examiner
Interview with Chef John Barricelli of SoNo Baking Company and Everyday Baking
Random House
Random House Author Spotlight
Martha Stewart Living Radio
Read Blog
Moffly Media Social Scene
View Photos of the book signing
News Times
SoNo Baking Company owner has his fingers in many pies from his cafe to TV to 1st cookbook
Fine Cooking
The Sono Baking Company Cookbook
CTbites – Your guide to great food in Fairfield County
Taste Testing the New Sono Baking Company Cookbook
MarthaStewart.com
Baking Tips from John Barricelli
Connecticut Style
John Barricelli Pastry Chef